Ingredients:
- 2 tbsp Cumin seeds
- 2 tbsp Mint leaves
- 1 tsp Fresh coriander leaves
- 2 tbsp Lemon juice
- 1/2 tsp Black salt
- 5 Cups chilled water
- Pinch of sugar
Method:
- Grind the cumin seeds to make fine powder.
- Roast the powder.
- Grind mint and coriander to make a paste.
- Mix roasted cumin powder, mint paste, coriander paste lemon juice and black salt.
- Now add water and mix well.
- Pour cold water.
- Adorn with mint leaves.