Bengali New Year Special

Mouth Watering Kashmiri Mutton

By: Shrima ON April 12th, 2017

Ingredients: 500 gm mutton. 1 tsp cumin seed. ¾ cup hung curd. 1 tsp red chili powder. 1 tsp coriander powder. 2 tsp ginger garlic paste. 4 red chilies. ¼ tsp garam masala powder. 1 pinch saffron. ¼ cup grated khoya. 6 pepper corns. 2 ml kewra. 1 pinch asafoetida. 15 gm blanched & peeled, crushed to paste almonds. 2 cinnamons, 4-5 cardamom, 2-3 cloves. 2 cup mustard oil. 1 cup water. Salt to taste. Method: In a large bottomed pan, heat mustard oil on medium flame. Add asafoetida, cumin seed, cinnamon, cardamom, cloves, red chili, pepper corns, ginger garlic paste. ...More

Finger licking Aam Katla

By: Shrima ON April 12th, 2017

Ingredients: 6 pieces of Rohu fish (Katla) 1 medium size green mango (chopped) 1 tsp ginger paste. 1 tsp turmeric powder. 2 tsp cumin powder. 1 tsp cumin seeds. 2 dry red chilies. 4-5 green chili. ½ tsp sugar. 2 tbsp. mustard oil. Salt to taste. Method: Rub salt & turmeric powder on the fish pieces. Add mustard oil in a non-stick pan, heat it & fry the pieces of fish on a medium heat. Add cumin seeds & dry red chilies into the same oil. Add the chopped green mango & cook for 2 min. Add turmeric powder, ginger paste ...More

Yummy & Tasty Muri Ghonto

By: Shrima ON April 12th, 2017

Ingredients: One fish head of rohu (katla). 4 tbsp gobindo bhog rice. 2 big potatoes cut in cube shape. 1 onion thinly chopped. 2 tsp ginger & garlic paste. 2 tsp sugar. 1 dry red chili. 1 bay leaf. 2 tbsp whole garam masala. 1 tsp cumin powder. 2 tsp turmeric powder. 1 tsp garam masala powder. Salt to taste. Method: Marinate the fish head with turmeric powder & salt. Heat oil in a pan & fry the marinated fish head well till it turns brownish & keep it aside after frying. Into the same oil add potato, onion & keep ...More

Flavoursome Kathal (Jack fruit) Kofta

By: Shrima ON April 12th, 2017

Ingredient: 3 cups boiled jack fruit. ½ cup gram flour (Besan). ½ tsp green chili paste. 2 tsp ginger paste. 2 tsp cumin & coriander powder. 1 cup oil. 1 cup chopped onion. 2 tsp onion paste. 1 tsp turmeric powder. 1 tsp sugar. 1 tsp garam masala. 1 bay leaf. 1 tsp red chili powder. ½ tsp Kashmiri chili powder. Method: Step 1: Take a deep bowl & smashed the boiled jack fruit. Add gram flour (besan), green chili paste, ginger paste, cumin powder, turmeric powder, salt & mix very well to form a dough. Divide the dough & make it ...More

Tasty Tasty Mochar Ghonto (Banana Flower Curry)

By: Shrima ON April 12th, 2017

Ingredients: 1 Chopped Banana flower & boiled it with turmeric powder. 100 gm prawns (Fresh). 3 tbsp mustard oil. ½ tsp turmeric powder. ½ tsp ginger paste. ½ tsp sugar. 4 slice green chili. 1 bay leaves. 2 whole red chilies. ½ tsp cumin seeds. ½ cumin powder. ½ tbsp ghee. 1 tbsp chopped potatoes. 1 tbsp coconut scraps. Salt to taste. Method: Marinate prawns with salt & turmeric powder. Heat the pan & add oil. Now add the prawns in the pan. Make it little brown. Take it out from the pan. Add bay leaves & cumin seeds. ...More