Apple Cake



  1. 4 Apples (peeled, cored and sliced)
  2. 1 tbsp Baking Powder
  3. 2 cups White Sugar
  4. 4 Eggs
  5. 2 tsp Cinnamon (ground)
  6. 3 cups All-Purpose Flour
  7. 5 tbsp White Sugar
  8. 5 tbsp Brown Sugar
  9. 1 cup Vegetable Oil


  • Mix flour and baking powder in a large bowl.
  • Take a different bowl and put vegetable oil, sugar (2 cups) and eggs into it. Beat the mixture well.
  • Now, blend the egg mixture and flour mixture until smooth.
  • Take a small bowl and mix brown sugar, white sugar and cinnamon in it.
  • Pour half of the oil-egg batter into a pan. Add 2 apples followed by half of the cinnamon-sugar mixture to the pan.
  • Repeat the last step.
  • Bake the mixture in a preheated oven at 350 degree F for about 50-70 minutes.
  • Let the cake cool. Invert the pan over a plate.
  • Apple Cake is ready to serve.

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